Saturday, February 20, 2010

Apple Pie Saturday

Here is the result of a lazy Saturday afternoon in Mongu, Zambia.  With not much to do here for entertainment, I have started to bake more and get more adventurous in my cooking.  We're letting the apple pie cool right now and soon, it will be gone!  Then I will be off to my next culinary adventure!


Carla said...

Good job Robyn! Your pie looks wonderful! Good luck with the rest of your culinary adventures!

The Byrd's Nest said...

Yummmm......I can almost taste it!